MOCHAU -- MO-kah. Yup! Sounds like coffee and chocolate!

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Cheryl Mochau has been cooking professionally for 23 years, and counting, and been in the middle of every food trend ever since. Her clients continue to keep her on her toes as they ask for the latest in food happenings. In case you wondered, yes, Cheryl has an opinion on every one of the fads, too. Just ask her!

 

Cheryl is a regular live-on-air guest chef on WEHT/WTVW's morning show, Local 7 Lifestyles with Laura Kirtley. Copy the link below to see food segment videos posted on WTVW/WEHT's site:

 

http://www.tristatehomepage.com/search-results?q=Personal%20chef

 

 

 

CHERYL MOCHAU --- GUEST CHEF EXTRAORDINAIRE!

 

phone: 812-499-4631 email: cheryl@cherylreallycooks.com

 

 

 

 

Public Presentations of Cheryl Mochau

 

* Indicates Cheryl Mochau as the Key Note Speaker

 

 

Local 7 Lifestyles On-Air Cooking, WTVW/WEHT, Henderson, KY, July 2012 to present:

    

    Some of the programs: Dueling Coleslaws, Fresh New Greens, Gluten-free Tomato-Corn Muffins, 

 

    Gazpacho Soup, Gluten-free Cornbread, Light Wheat Bread, Carrots & 3 Sauces, 

 

     Thanksgiving Day Appetizers, Pumpkin Mousse, Strawberry-Cocoa Cookies, Shrimp Tarts,

 

    Stuffed Baked Potatoes, Tofu Appetizer Squares, Sweet Onion Appetizer, Yogurt Bar, 

 

    Sweet Potatoes & Pears, Fig-stuffed Turkey Tenderloin, Extra Energy Hermit Bars...

 

The Daniel Plan® at The Turning Pointe United Methodist Church, Evansville, IN, May 7, 2014, Cook Fast, Clean & Healthy, Recipes: Easy Spinach Chicken Nuggets, So Fast Salad, Sauteed Squash & Spinach

 

The Daniel Plan® at The Turning Pointe United Methodist Church, Evansville, IN, May 21, 2014, There's Energy in Those Little Seeds! Recipe: Quinoa Tabbouleh

 

The Daniel Plan® at The Turning Pointe United Methodist Church, Evansville, IN,  June 4, 2014, The Power of Chick Peas! Recipes: Summertime Hummus, Crunchy Chick Peas

 

* Gluten-free Cooking Class, Cady Wellness Institute, Evansville, IN, November 13, 2012

 

Women’s Retreat, Burdette Park, Evansville, IN, October 19-21, 2013

 

* Gluten-free Therapeutic Meal, Cady Wellness Intitute, Evansville, IN, October 30, 2012

 

* Gluten-free Lifestyle, Cady Wellness Institute, for PBS Regional Voices, September11, 2012

 

Mayor’s Fat Initiative, Garvin Park, Evansville, IN, August 2012

 

*Wheat-free Cooking is Easy & Tasty, Willard Library, Evansville, IN, May 2012

 

* Crock Pot® Veggies, Seton Harvest, Evansville, IN, June 2012

 

* Living Water Presentation, The Water Evangelist, 4-H Center, Evansville, IN, August 2012

 

* Live & Learn Seminars, United Methodist Youth Home, periodically from April 12, 2008 - 2011

 

* Purposeful Eating: Salmon Unwrapped, Frontier Community College, Fairfield, IL, May 2, 2009

 

Purposeful Eating: Antioxidant Foods Designed to Fit Your Body,Deaconess Hospital, Evansville, April 28, 2009

 

High Quality Snacks, Live It Up! Health & Wellness Expo, Evansville, IN January 10, 2009

 

* How & Why to Eat Healthy Foods, Champion Labs, Albion, IL, November 6, 2008

 

* Lasagna - Food As Medicine, Busy Misses, Evansville, IN, August 26, 2008

 

* Healthy Cooking, AirTex Corporation, Albion, Il, July 26, 2008

 

* Healthy Cooking, Champion Labs, Inc. Albion, Il, June 7, 2008

 

* Anti-Aging Lifestyle Secrets, Schnucks West, Evansville, IN, May 16, 2008

 

Healthy Recipes, Live It Up! Expo, Health & Wellness Expo, Evansville, IN January 12, 2008

 

* Cooking Out of the Box, Ivy Tech Community College, Evansville, IN, June 21, 2007

 

* Food As Medicine, P.S.S. River Cities, Indianapolis, IN, March 20, 2007

 

* Food As Medicine, United Methodist Youth Home, Evansville, IN, March 6, 2007

 

* Beautiful Baklava, Evansville Newcomers Club, Evansville, IN, January 10, 2007

 

* Healthy Asian Cooking, Sangria Restaurant, Newburgh, IN, September 30, 2006

 

* Healthy Cooking, Sangria Restaurant, Newburgh, IN, September 14, 2006

 

Anti-Aging Lifestyle Secrets, Holy Name Catholic Church, Henderson, KY, May 30, 2006

 

* Anti-Aging Lifestyle Secrets, Sangria Restaurant, Newburgh, IN. April 18, 2006

 

* Tapas Appetizers, Sangria Restaurant, Newburgh, IN, February 28, 2006

 

* Health Food, River City Food Co-Op, Patchwork Central, Evansville, IN, February 25, 2006

 

* Weight Watcher Foods Made Easy, Sangria Restaurant, Newburgh, IN, February 21, 2006

 

* Healthy Italian, Sangria Restaurant, Newburgh, IN, February 7, 2006

 

* All Appetizers - All Night Long, Sangria Restaurant, Newburgh, IN, January 31, 2006

 

* Cooking Out of the Box, Sangria Restaurant, Newburgh, IN, January 24, 2006

 

* The Spices of Our Lives, Sangria Restaurant, Newburgh, IN, January 31, 2006

 

* Get Back On Track - Calorie Attack! Sangria Restaurant, Newburgh, IN, January 10, 2006

 

Eating Healthy On The Go!, Today’s Woman Conference & Expo, June 2005

 

* Dinner for Two, Alpha Delta Kappa, Evansville, IN, April 25 2005

 

* Finger Lickin’ Healthy Foods, Sangria Restaurant, Newburgh, IN, March 28, 2005

 

* Light Irish Pub Food, Sangria Restaurant, Newburgh, IN, March 14, 2005

 

* It’s No Joke! Food Should Be Medicine! Sangria Restaurant, Newburgh, IN, April 1, 2005

 

* Healthy Cooking Pampered Chef Class, Beth Osborne, Evansville, IN, November 4, 2004

 

* Healthy Cooking, Schnucks West, Evansville, IN October 24, 2004

 

* Spices of Our Lives, Alpha Delta Kappa, Evansville, IN, April 2004

 

Soy and Flax Products, Deaconess Hospital, Evansville, IN, April 5, 2004

 

* Kids in the Kitchen, Women’s Medical Center, North Shore, Danvers, MA, September 1999

 

* Cooking the Low Fat Way, Women’s Medical Center North Shore, Danvers, MA, October 1998